Science hidden in food children s по низкой цене

Science Hidden in Food: Children s Encyclopedia

Science Hidden in Food: Children s Encyclopedia


Купить за 840 RUR


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Science in Games: Children s Encyclopedia

Science in Games: Children s Encyclopedia


Купить за 880 RUR


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G?rard Brul? Handbook of Food Science and Technology 2

G?rard Brul? Handbook of Food Science and Technology 2


Купить за 15240.83 RUR

This book is a source of basic and advanced knowledge in food science for students or professionals in the food science sector, but it is also accessible for people interested in the different aspects concerning raw material stabilisation and transformation in food products. It is an updated and
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Geoffrey  Campbell-Platt Food Science and Technology

Geoffrey Campbell-Platt Food Science and Technology


Купить за 10709.94 RUR

This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International
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Joanna  Blythman The Food Our Children Eat: How to Get Children to Like Good Food

Joanna Blythman The Food Our Children Eat: How to Get Children to Like Good Food


Купить за 530.75 RUR

A majority of British children mainly eat processed and junk food. Award-winning food writer Joanna Blythman takes a controversial look at this curious phenomenon and offers parents practical tips on how to improve their children’s diet.Written in a highly accessible way, The Food Our Children Eat
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John Whitaker R. Food for Health in the Pacific Rim

John Whitaker R. Food for Health in the Pacific Rim


Купить за 14774.08 RUR

There are 71 chapters in the book and authors from Australia, Brazil, Canada, China, Hong Kong, Japan, Mexico, Taiwan and the United States. The chapters are arranged under seven sections, which include General Topics in Food Science and Technology; Food Processing and Engineering; Antioxidants in
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Группа авторов Food Science and Technology

Группа авторов Food Science and Technology


Купить за 8533.14 RUR

Food Science and Technology, Second Edition is a comprehensive text and reference book designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. The book is supported by the
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Bhesh  Bhandari Food Materials Science and Engineering

Bhesh Bhandari Food Materials Science and Engineering


Купить за 20319.94 RUR

Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control. The opening chapter will define the scope and application
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Adventures in the World of Bacteria Children s Science Book

Adventures in the World of Bacteria Children s Science Book


Купить за 535 RUR


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Группа авторов Functional Polymers in Food Science

Группа авторов Functional Polymers in Food Science


Купить за 18899.68 RUR

Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing. Polymer properties can be tailored to meet
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Группа авторов Functional Polymers in Food Science

Группа авторов Functional Polymers in Food Science


Купить за 18718.9 RUR

Polymers are an important part in everyday life; products made from polymers range from sophisticated articles, such as biomaterials, to aerospace materials. One of the reasons for the great popularity exhibited by polymers is their ease of processing. Polymer properties can be tailored to meet
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Группа авторов Electromagnetic Technologies in Food Science

Группа авторов Electromagnetic Technologies in Food Science


Купить за 18308.44 RUR


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